6 INGREDIENT ONE POT DINNER🍲

Name: 6 INGREDIENT ONE POT DINNER🍲
Prep time: 20 min
Cook time: 90 min
Total time: 20 min
Yield: 6
Cuisine: American
Ingredients: 1 piece onion, finely chopped; 2 piece carrots, finely chopped; 3 piece celery stalks, finely chopped; 1 split peas (rinsed and picked over); 1 piece bone-in ham steak, roughly chopped; 1.5 Aneto’s Vegetable Broth; salt; pepper

20 mins prepServes 6

Using only a few natural ingredients with the convenience of @anetobroth 100% Natural Vegetable Broth!🥕made with only fresh vegetables & extra virgin olive oil — that’s it!💚#Ad

6 servings

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Instructions

- In a large soup pot or Dutch oven, add the chopped onion, carrots, celery, rinsed split peas, and chopped ham steak.

- Pour in enough Aneto’s vegetable broth to cover everything so the veggies and peas are just starting to float. This is usually 1–2 cartons depending on your pot size.

- Set the pot over medium-high heat and bring the mixture to a gentle boil. Once boiling, reduce the heat to low.

- Let the soup simmer uncovered (or partially covered to reduce splatter) for 1–2 hours. Stir occasionally to prevent sticking on the bottom.

- When the split peas have broken down and become mushy, the soup will thicken into a creamy, stew-like consistency. 

- Taste and add salt or pepper if needed

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6 INGREDIENT ONE POT DINNER🍲

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